Blue Cheese Seasoned Butter

Butter gets better with handmade blue cheese, rich garlic, bright shallots and green herbs. Add to veggies and you might outshine the steak!


Butter (sweet cream, natural flavor), extra virgin olive oil, blue cheese [blue cheese (pasteurized milk, salt, cheese culture, enzymes), rice concentrate, non-fat milk], shallots, sea salt, garlic, cultured skim milk, parsley, thyme, black pepper. CONTAINS MILK.

RECIPE: Butter Basted Steak Perfection